Fillet Steaks 180g x 2 Christmas week only A classic roasting joint with

A classic roasting joint with a bit of craft to it

Each pack contains two steaks

The flavour is all in the quality

How to Cook & Serving Suggestions:

It feeds plenty and never goes to waste

Fillet Steaks 180g x 2 Christmas week only A classic roasting joint withOur fillet steaks are cut from the tenderloin, the most delicate muscle on the animal. This is beef at its softest, with a fine grain and a clean, elegant flavour that suits quick, high heat cooking. Each steak is hand cut by our butchers, trimmed with care, and ready for the pan or grill. Fillet is ideal for those who prefer a leaner steak with a buttery tenderness that needs very little done to it. Perfect for a simple supper or a special occasion.